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Burns Night at Nutbourne

This January 25th, Nutbourne is bringing a piece of Scotland to Battersea! As is Gladwin Brothers tradition, Nutbourne is hosting an evening celebrating the brilliant Scottish poet Robert Burns and his beloved ode to Haggis - Head Ched Luke Woods will be serving individual Sussex lamb and Haggis wellingtons with neeps and tatties and of course, a Whiskey sauce.

Our wonderful manager will be performing 'Adress to a Haggis' and the whole dining room will join together in a toast to the delicious delicacy!

Enjoy traditional Scottish music, charming hosting and a menu inspired by Burns' love for Haggis and Scottish food this January 25th.

Book your wee spot on our website or contact us directly via email or phone call.

Email: [email protected]

Phone: 020 7350 0555

Nutbourne closing down,.

Nutbourne's last few weeks.

After 6 fantastic years, Nutbourne restaurant is closing its doors. Come and celebrate with us and help us go out with a bang!

Chicken of the Woods.

Foraged in the forest, eaten in our resto

Oliver Gladwin has been foraging something special!

Join us for steak nights, oyster night and Moules Fridays.

No need to say goodbye to al fresco eats with our heated terrace!

Summer may have finished, but our terrace is just getting started!

Steak and Nutbourne Vineyards wine on the terrace!.

Steak Night at the Best Restaurant in Battersea

If you haven't checked out our Wednesday night steak night yet, what are you waiting for? Get down to Nutbourne whilst it's still sunny!

Waterside at Nutbourne.

The Place to be This Summer!

Nutbourne has been named one of London's best waterside restaurants to keep cool at during the summer by the Evening Standard.

Mussel Fridays.

Mussel Fridays at Nutbourne

Come out of your shell to savour our generous bowls of rope grown mussels, a feast with fries, sourdough and half a bottle of Sussex Reserve. The fresh, dry aromatics of our family vineyard’s field blend white wine pair beautifully with the bright juiciness of these meaty shellfish. An offer to muscle in on!

Cocktail Hour.

Cocktail Hour at Nutbourne

We're mixing up a storm with Cocktail Hour at Nutbourne. Raise a glass from 5pm - 7pm with our specials, shaken and stirred with seasonal garnishes the Local and Wild way.

Oyster Thursdays.

Time to pucker up!

We’re serving £1.50 AAA Maldon oysters all night long, presented on crushed ice and paired with signature garnishes true to our Local & Wild style.

Steak & Chop Night.

Chop Chop! Wednesday is Steak Night at Nutbourne

Our flame-cooked farm-to-fork special is hot off the grill - join us on Wednesday nights for half price on steak and chops (with epic sauces and seasonal garnishes).

Valentines Day.

Local and Wild Love

We've got Local and Wild lovers covered for Valentine's. Cosy up all week long with our seasonal tasting menu, available from 11th to 18th February, and make it a match with our carefully chosen wine flight. It'll be a night to remember on February 14th, with roses strewn across our restaurants. Book your table now to set the mood for romance.

2nd December 2020.

The Botanist x Nutbourne

The Botanist Winter pop-up launches at Nutbourne Restaurant, Battersea. From Wednesday 2nd of December at 5pm, warm your cockles in Battersea's answer to winter wonderland's mulled wine, cider and gin pours.

December 2020.

Christmas at Nutbourne

Nutbourne is serving a seasonal sensation this Christmas - join us for our Christmas Set Menu from the 2nd of December.

26th November 2020.

Thanksgiving Meal Kit

Pre-Order our epic Thanksgiving Meal Kit and have it delivered to your door this November to 26th. OR give the gift of thanks by sending our Meal Kit to a friend or loved one! Each box includes everything you need for a delicious, hassle-free festive feast for four to six people.

November 2020.

Stock up you Lockdown Larder

Stock up your Lockdown 2.0 larder with produce from our West Sussex farm and neighbouring suppliers.

Every Wednesday - Sunday from 5pm - 6.30pm.

Early Birds at Nutbourne

Enjoy 20% off food on our à la carte menu every Wednesday to Sunday between 5pm and 6:30pm.

1st October 2020.

London Restaurant Festival at Home

The Gladwin Brothers, for the London Restaurant Festival, deliver the English countryside to your dining table at home. Enjoy our local and wild feast this October which celebrates seasonal and sustainable produce through signature dishes created by chef patron Oliver Gladwin.

Every Wednesday Evening.

Wednesday Grill Night at Nutbourne

Chargrilled ribeye of beef on a wood-fired BBQ, Saddleback Pork chops, Tomahawk to share, whole Market fish and more, cooked on the grill and served with seasonal sides. Enjoy discounted prices of our delicious farm-to-fork grill menu every Wednesday night.

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The Bank Holiday Weekend at Nutbourne

Us South West Londoners love our neighbourhood and so we should! There's no better place to spend the weekend (especially your long weekend) than at Battersea's local haunt, Nutbourne. We're primed for post-park lunches, special suppers, Bloody Mary breakfasts, and alfresco drinks on the terrace.

31 September 2020.

Bank Holiday Monday

Nutbourne is OPEN for the Summer Bank Holiday on Monday the 31st of September. Join us for the final Eat Out to Help Out service from 12pm - 6pm for a Roast-style lunch with seasonal specials including Crab Thermidor, Native Lobster and Tomahawk steaks. Book your table today and celebrate your Bank Holiday at our Botanist Bar, on the riverside terrace or in our spacious restaurant.

24th August 2020.

The Nutty Bar with The Botanist

Nutbourne is teaming up with The Botanist to bring Summer back as it should be! Sip foraged, seasonal gin cocktails in our fabulous marquee set at the foot of Nutbourne Restaurant. Enjoy our entire menu and The Botanist cocktails in style from Wednesday - Sunday.

4th of July 2020.

We're Opening! Join us on the 4th of July.

We are delighted to announce that Nutbourne will re-open on Saturday, 4th of July. Our restaurant is still staying true to all of your favourites: Brunch, Sunday Roasts and Summery terrace treats for after work drinks and snacks or weekend sundowners and of course, our wood-fired BBQ grill will be operating to full effect!

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Shop Local with The Gladwin Brothers.

Support your local by stocking up your larder with us! Whilst Nutbourne restaurant is closed, we're delivering farm-fresh food direct to your door. Visit our online store and order fantastic produce from veggie boxes to organic meat plus great wines and beer - all available for home delivery.

22nd March 2020.

Mother's Day at Nutbourne

Spoil mum this Mother’s Day and join us for the mother of all Sunday roasts on the 22nd of March! Nutbourne is celebrating Mother’s Day in style this year as we serve a 4-course menu with a wine pairing including English wine from our family vineyard.

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Valentine's Day at Nutbourne

This Valentine's Day, Nutbourne is pulling out all the stops. Join us this February 14th for an elegant evening of delicious food and wine that'll be sure to let your special someone know how much they mean to you. Enjoy a seven-course tasting menu curated to set your night alight with all the romantic favourites from oysters to tarte tatin and bubbly to a deep red shiraz.

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Nutty Private Hire at Nutbourne

November and December for us shout partridge, holly, redcurrants, and purple potatoes, and with that, a call to get together and celebrate our years work! Nutbourne is available for PRIVATE HIRE ALL SEASON LONG with ample space, a flexible main dining room, a bar reception, wrap around dockside deck and fantastic food, wine, and staff! What more could you need to put together the best get together this side of the Thames!

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Local & Wild Christmas at Nutbourne!

It's Nutbourne's favourite time of year! We've got a Battersea banquet-style menu launching on the 18th of November 2019, just in time to celebrate all month long! Our Christmas menu offers pescatarian, vegan, and vegetarian dishes with no compromise on that festive flavour!

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Battersea Fireworks BBQ!

Celebrate Battersea in all her flaming glory! Join us at Nutbourne on Saturday the 2nd of November for an alfresco BBQ (takeaway for the fireworks available) in collaboration with Sipsmith and the launch of their Winter Warmer gin cocktails! Hot gin, draft beer and burgers will be firing all evening long!

30/10/19.

Nutty Halloween at Nutbourne!

Pumpkin carving, wonderous wines at bin-end, creepy cocktails and a delicious menu to boot! Celebrate the season of squash with us this Halloween weekend at Nutbourne.

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"Sundays on the Farm" - Best Sunday Roast in Battersea

Our Sunday Roast is arguably one of the best in Battersea. Sussex-style roast with epic Yorkshire puds, deep-flavoured gravy and of course, a selection of seasonal veg to boot.

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The Big Battersea Breakfast is back!

Nutbourne is back serving Batterseas most important meal of the day! Join us for breakfast Tuesday - Friday from 8am - midday.

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Ransomes Dock Farmers Market every Saturday in the heart of Battersea.

There’s no better way to spend a Saturday morning in Battersea than walking around a farmer’s market filled with fresh wild food.