Mussel Fridays at Nutbourne

Come out of your shell to savour our generous bowls of rope grown mussels, a feast with fries, sourdough and half a bottle of Sussex Reserve. The fresh, dry aromatics of our family vineyard’s field blend white wine pair beautifully with the bright juiciness of these meaty shellfish. An offer to muscle in on!


A perfect treat for date night or to share with foodie friends who love their seafood. Join us from 12pm - 3pm on Fridays to feast on the finest, fresh mussels with frites and chunks of sourdough, all washed down with a carafe of white wine.


12pm – 3pm on Fridays 


Price: £24 per person


Book your table today online, by email or by telephone:


https://www.nutbourne-restaurant.com/ 


[email protected]


020 7350 0555