WELCOME TO A TASTE OF THE SUSSEX COUNTRYSIDE IN BATTERSEA
Nutbourne takes its name from our family farm and vineyard in West Sussex where we grew up learning about produce from the land, wine making and inspired cooking. Today we serve our own meats, local fruits and vegetables, South Coast sustainable fish and, of course, our award winning range of Nutbourne wines.
MALTSTAR SOURDOUGH, TRUFFLE BUTTER 2.5
MUSHROOM MARMITE ÉCLAIR, CONFIT EGG YOLK 1.5
WHIPPED CODS ROE, CHERVIL, CRISPBREAD 1.5
MALDON OYSTERS, FENNEL AND SHALLOT VINAIGRETTE 2.5