LATEST NEWS
Keep up to date with all goings on at Nutbourne including news from the farm and vineyard, seasonal recipes, exciting events in the dining room and more.
For monthly updates from The Gladwin Brothers, subscribe to our Local & Wild newsletter using the form below.
Mussel Fridays at Nutbourne
Come out of your shell to savour our generous bowls of rope grown mussels, a feast with fries, sourdough and half a bottle of Sussex Reserve. The fresh, dry aromatics of our family vineyard’s field blend white wine pair beautifully with the bright juiciness of these meaty shellfish. An offer to muscle in on!
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Cocktail Hour at Nutbourne
We're mixing up a storm with Cocktail Hour at Nutbourne. Raise a glass from 5pm - 7pm with our specials, shaken and stirred with seasonal garnishes the Local and Wild way.
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Time to pucker up!
We’re serving £1.50 AAA Maldon oysters all night long, presented on crushed ice and paired with signature garnishes true to our Local & Wild style.
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Chop Chop! Tuesday is Steak Night at Nutbourne
Our flame-cooked farm-to-fork special is hot off the grill - join us on Tuesday nights for half price on steak and chops (with epic sauces and seasonal garnishes).
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Local and Wild Love
We've got Local and Wild lovers covered for Valentine's. Cosy up all week long with our seasonal tasting menu, available from 11th to 18th February, and make it a match with our carefully chosen wine flight. It'll be a night to remember on February 14th, with roses strewn across our restaurants. Book your table now to set the mood for romance.
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The Botanist x Nutbourne
The Botanist Winter pop-up launches at Nutbourne Restaurant, Battersea. From Wednesday 2nd of December at 5pm, warm your cockles in Battersea's answer to winter wonderland's mulled wine, cider and gin pours.
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Christmas at Nutbourne
Nutbourne is serving a seasonal sensation this Christmas - join us for our Christmas Set Menu from the 2nd of December.
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Thanksgiving Meal Kit
Pre-Order our epic Thanksgiving Meal Kit and have it delivered to your door this November to 26th. OR give the gift of thanks by sending our Meal Kit to a friend or loved one! Each box includes everything you need for a delicious, hassle-free festive feast for four to six people.
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Stock up you Lockdown Larder
Stock up your Lockdown 2.0 larder with produce from our West Sussex farm and neighbouring suppliers.
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Early Birds at Nutbourne
Enjoy 20% off food on our à la carte menu every Wednesday to Sunday between 5pm and 6:30pm.
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London Restaurant Festival at Home
The Gladwin Brothers, for the London Restaurant Festival, deliver the English countryside to your dining table at home. Enjoy our local and wild feast this October which celebrates seasonal and sustainable produce through signature dishes created by chef patron Oliver Gladwin.
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Wednesday Grill Night at Nutbourne
Chargrilled ribeye of beef on a wood-fired BBQ, Saddleback Pork chops, Tomahawk to share, whole Market fish and more, cooked on the grill and served with seasonal sides. Enjoy discounted prices of our delicious farm-to-fork grill menu every Wednesday night.
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The Bank Holiday Weekend at Nutbourne
Us South West Londoners love our neighbourhood and so we should! There's no better place to spend the weekend (especially your long weekend) than at Battersea's local haunt, Nutbourne. We're primed for post-park lunches, special suppers, Bloody Mary breakfasts, and alfresco drinks on the terrace.
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Bank Holiday Monday
Nutbourne is OPEN for the Summer Bank Holiday on Monday the 31st of September. Join us for the final Eat Out to Help Out service from 12pm - 6pm for a Roast-style lunch with seasonal specials including Crab Thermidor, Native Lobster and Tomahawk steaks. Book your table today and celebrate your Bank Holiday at our Botanist Bar, on the riverside terrace or in our spacious restaurant.
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The Nutty Bar with The Botanist
Nutbourne is teaming up with The Botanist to bring Summer back as it should be! Sip foraged, seasonal gin cocktails in our fabulous marquee set at the foot of Nutbourne Restaurant. Enjoy our entire menu and The Botanist cocktails in style from Wednesday - Sunday.
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We're Opening! Join us on the 4th of July.
We are delighted to announce that Nutbourne will re-open on Saturday, 4th of July. Our restaurant is still staying true to all of your favourites: Brunch, Sunday Roasts and Summery terrace treats for after work drinks and snacks or weekend sundowners and of course, our wood-fired BBQ grill will be operating to full effect!
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Shop Local with The Gladwin Brothers.
Support your local by stocking up your larder with us! Whilst Nutbourne restaurant is closed, we're delivering farm-fresh food direct to your door. Visit our online store and order fantastic produce from veggie boxes to organic meat plus great wines and beer - all available for home delivery.
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Mother's Day at Nutbourne
Spoil mum this Mother’s Day and join us for the mother of all Sunday roasts on the 22nd of March! Nutbourne is celebrating Mother’s Day in style this year as we serve a 4-course menu with a wine pairing including English wine from our family vineyard.
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Burns Night at Nutbourne
In a tradition very close to the Gladwin Brothers' hearts, Nutbourne is hosting a Burns Night celebration this January 25th. Join the Nutty team for an evening of Whiskey, Wellingtons and wonderful poetry as we honour the famous 'Adress to a Haggis' in true Scottish style.
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Valentine's Day at Nutbourne
This Valentine's Day, Nutbourne is pulling out all the stops. Join us this February 14th for an elegant evening of delicious food and wine that'll be sure to let your special someone know how much they mean to you. Enjoy a seven-course tasting menu curated to set your night alight with all the romantic favourites from oysters to tarte tatin and bubbly to a deep red shiraz.
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Nutty Private Hire at Nutbourne
November and December for us shout partridge, holly, redcurrants, and purple potatoes, and with that, a call to get together and celebrate our years work! Nutbourne is available for PRIVATE HIRE ALL SEASON LONG with ample space, a flexible main dining room, a bar reception, wrap around dockside deck and fantastic food, wine, and staff! What more could you need to put together the best get together this side of the Thames!
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Local & Wild Christmas at Nutbourne!
It's Nutbourne's favourite time of year! We've got a Battersea banquet-style menu launching on the 18th of November 2019, just in time to celebrate all month long! Our Christmas menu offers pescatarian, vegan, and vegetarian dishes with no compromise on that festive flavour!
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Battersea Fireworks BBQ!
Celebrate Battersea in all her flaming glory! Join us at Nutbourne on Saturday the 2nd of November for an alfresco BBQ (takeaway for the fireworks available) in collaboration with Sipsmith and the launch of their Winter Warmer gin cocktails! Hot gin, draft beer and burgers will be firing all evening long!
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Nutty Halloween at Nutbourne!
Pumpkin carving, wonderous wines at bin-end, creepy cocktails and a delicious menu to boot! Celebrate the season of squash with us this Halloween weekend at Nutbourne.
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"Sundays on the Farm" - Best Sunday Roast in Battersea
Our Sunday Roast is arguably one of the best in Battersea. Sussex-style roast with epic Yorkshire puds, deep-flavoured gravy and of course, a selection of seasonal veg to boot.
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The Big Battersea Breakfast is back!
Nutbourne is back serving Batterseas most important meal of the day! Join us for breakfast Tuesday - Friday from 8am - midday.
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Ransomes Dock Farmers Market every Saturday in the heart of Battersea.
There’s no better way to spend a Saturday morning in Battersea than walking around a farmer’s market filled with fresh wild food.
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